Sorrento · SORRENTO COOKING CLASSES
Most run on a farm above town and end as lunch on a terrace. These 15 compare what you actually make, whether transport up the hill is included, and how long the whole afternoon takes.
Cook with garden-fresh Amalfi ingredients, tour lemon and olive groves, then share a generous meal with wine and coastal views.
“This was the best ending to our trip to the Amalfi Coast. The experience we had with our chef was wonderful and the food we prepared was amazing. Well worth the price. Come hungry and thirsty!”
Make Neapolitan pizza in Sorrento’s hills with Luigi and Laura, taste mozzarella and olive oil, then enjoy wine and tiramisu.
“The staff and pizza were great. Very knowledgeable and our 4 kids enjoyed it as well.”
Make fresh pasta and tiramisu in a Sorrento restaurant with sea views, guided by an English-speaking chef and paired with wine.
“Cooking with Maria was amazing! She was so thorough and helpful and the pasta and tiramisu we made was simply delicious. Definitely recommend this experience for anyone visiting Sorrento, great atmosphere to mingle with other people too ☺️”
Make mozzarella, handmade pasta, and tiramisu on an Amalfi farm with Ferdinando, local wine, and mountain views, just outside Positano.
“It’s located at quiter place in bomerano but it’s a great experience. Feridanand is amazing and the food & wine is yumm”
Make mozzarella, bake pizza, and taste farm wine on a family-run Sorrento farm with pickup, views, lunch, and limoncello.
“This is a great experience. Wonderful family shared their farm with us for the day. All the staff were great!”
Make Neapolitan pizza in Sorrento’s hills with Luigi and Laura, taste fresh mozzarella and olive oil, and enjoy wine, tiramisu, and pickup.
“While visiting Sorrento we decided last minute to include this tour and glad we did! Being of Italian descent and growing up a NY’er with pizza in my culture it was a great experience and end to our time in the region. Would recommend for any level of experience.”
Cook Sorrento classics with local chefs at Bella Sorrento, from garden ingredients and ravioli to wine, limoncello, and dessert.
“We had a ball cooking with this team. Our instructor was patient and really taught us a lot. The end result was delicious!”
Cook a four-course Amalfi meal from garden-picked produce, sip local wine, and enjoy sea views at a small-group farmhouse class.
“Cooking at Haven Gardens was our best experience of a 7 day stay in Amalfi. The young people running this class are so well organized. I have to praise Francesca, Francesco, Andrea, and Elvira who were great hosts. 8 people who participated were well entertained throughout. In no time we had 10 amazing appetizers whipped up with freshly picked produce from their garden, followed by potato gnocchi, home made delicious sauce, dessert and limoncello. Local wine was served from beautiful ceramic pitchers from Ravello and was freely flowing! And all of this with a vast, awe inspiring view of the sea!!! Highly recommend this particular experience! My husband who doesn't…”
Make mozzarella, tagliatelle, and tiramisu at a Pianillo farm with chef Ferdinando, then enjoy your meal with local wine and Amalfi views.
“Making our lunch was so much fun! Fernando was very knowledgeable about our food and guided us on to the perfect Italian lunch. Definitely recommend for anyone visiting the Amalfi coast!!”
Make pasta and tiramisu with Sorrento’s Cooking Mama family, tour their garden, and dine beside the marina with wine and limoncello.
“The instruction was great and owners were friendly. The apps were honestly the best we had the whole time in Italy! The cooking class is about a 15 minute taxi ride from the main downtown area. You will get dropped off at the garden and take about a 10 minute walk to the kitchen by the beach. Very nice.”
Learn handmade gnocchi and tiramisù in a Positano family home, with local wine, family recipes, and a scenic Montepertuso setting.
“Emily and her family were so welcoming and knowledgeable we enjoyed this cooking class so much! It was a perfect end to our last day in Positano. There was just enough of hands on and relaxing. Emily arranged for pickup from our hotel so getting there was stress free. The food was mostly grown in the families garden and everything else was only the top quality ingredients. Many opportunities for photos as well at the families beautiful home on the cliff side. I would recommend this class to anyone visiting the amalfi coast, and we will be back!!!”
Make authentic Neapolitan pizza in the Sorrento hills with Chef Luigi or Laura, plus mozzarella, olive oil, wine, tiramisù, and shuttle service.
“We had the best time! It was so much fun learning how to create the perfect dough, and the final result was absolutely delicious! The instructors were fantastic, so patient and knowledgeable, and incredibly warm and welcoming. Highly recommend for anyone looking for a fun and tasty experience! ❤️ 🍕”
Cook pizza, Caprese ravioli, tiramisu, and limoncello with Chef Enzo on a Sorrento terrace overlooking Vesuvius.
“The absolute best cooking class you’ll take. The chef is amazing, and the food was by far the best we had throughout our entire trip in Italy. I highly recommend doing this class!”
Make fresh fettuccine, ravioli, and tiramisu in a small Sorrento class with Prosecco, wine, minibus transport, and sea views.
“This cooking class has been one of the highlights of our time in Sorrento. Massimo (chef) did a wonderful job of explaining and was very patient with us. The food we made was excellent!”
Cook gnocchi, eggplant parmigiana, and tiramisu at a Sorrento farmhouse with mountain views, wine, limoncello, and recipes to take home.
“This cooking class was the highlight of our trip. We wanted to take Rosa home with us or come back for a family dinner. The food was amazing, the location was beautiful and everything that we dreamed of. It was a great night out!”
Pick a hull, a ruin or a lemon terrace.
